wafer cookie

By SherryA

Ingredients

• 1 C soft butter
• 1/3 C whipped cream
• 2 C flour
• sugar for rolling out dough

Preparation

Step 1

pre heat oven 375
roll 1/3 of dough @ a time.
roll to 1/8" thick on a floured cloth covered board
cut into 1 1/2 circles.
Transfer to wax paper with sugar.
Bake on ungreased sheet & poke w/fork about 4 times.
Bake 7 to 9 mins. until set but not brown.
cool

Icing:
1/ C soft butter
3/4 C powered sugar
1 tsp vanilla
a couple of drops of water if needed
mix until smooth & fluffy