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Ingredients
- 18 assorted frozen blintzes
- 5 tbsp. butter
- 6 eggs
- 2 1/4 cups sour cream
- 1 1/2 tsp. vanilla
- 1 1/2 tbsp. orange juice
- 1/3 cups sugar
- 1/2 tsp. salt
- 1/2 tsp. cinnamon
Details
Cooking time 1mins
Preparation
Step 1
Preheat oven to 350 F. Melt butter is 9" X 13" baking dish. Lay frozen blintzes in pan. Combine rest of ingredients except for cinnamon, in a bender and blend well. pour mixture over blintzes and then sprinkle with cinnamon. Bake one hour and serve hot.
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