Tangerine and Chocolate Wontons

By debrcovey

Ingredients

• Wontons

Preparation

Step 1

Put a tangerine segment and a square of dark chocolate in the middle of a wonton wrapper. Moisten the edges of the wrapper with water and bring them up to form a little sack, pinching it to ensure a tight seal. Deep fry several wontons at a time until golden-brown, 20 to 30 seconds. Drain, dust with confectioners' sugar, and serve hot.