Chicken Parmesan

By CruelK8E

Ingredients

• 2-4 boneless, skinless chicken breast halves
• 1/2 cup bread crumbs
• 1/4 cup parmesan cheese
• 1/2 t Italian Seasoning
• 1/4 t black pepper
• 1/4 t kosher salt
• 1 T olive oil
• 1 beaten egg
• sliced mozzarella cheese
• favorite jarred marinara sauce

Details

Adapted from crockpot365.blogspot.com

Preparation

Step 1

Spread the 1 T of olive oil into the bottom of your crockpot stoneware insert.

Whip the egg with a fork in a separate bowl.

Mix the bread crumbs with the seasonings and the Parmesan cheese in another separate dish
Dip the chicken into the egg, then into the bread crumb mixture, coating both sides with crumbs, cheese and seasonings.

Place the chicken breast pieces in the bottom of the crock.

Layer 2-3 slices of mozzarella cheese on top.

Cover with entire jar of marinara sauce.

Close lid and cook on low for 6-7 hours or high for 3-4. If your chicken is still frozen, it will take longer.