BLUEBERRY CHEESECAKE

By gaster16

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Ingredients

3 packages lady fingers
2 (8 oz.) cream cheese
1 pint whipping cream
3/4 cup sugar
1 teaspoon vanilla
1 can blueberry pie filling

Details

Preparation

Step 1

Cream sugar, cheese and vanilla. Beat whipping cream until stiff. Mix the two together. Line 10" spring pan with lady fingers, sides and bottom. Put half the mixture, then rest of lady fingers, then rest of cream mixture. Top with blueberry pie filling. Let set in refrigerator. Remove sides of pan.