CHICKEN LASAGNA

CHICKEN LASAGNA

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 8 oz lasagna noodles

  • 4-5 cups diced, cooked chicken

  • 2 cups cream style cottage cheese

  • 8 oz shredded mozzarella cheese

  • Mushroom sauce:

  • 3 T butter

  • ½ C chopped onion

  • ½ C chopped green pepper

  • 1 can cream of chicken soup

  • ⅓ C milk

  • ¾ t basil

  • 1 6 oz can mushrooms sliced and drained

Directions

Cook noodles, rinse in cold water, drain. Place 1/2 noodles in greased 9" x 13" pan or dish. Cover with 1/2 chicken, cottage cheese and mushroom sauce. Repeat layers and top with mozzarella cheese. Bake at 350 degrees for 1 hour. Sauce: Melt butter and saute onion and green pepper. Add soup, milk, mushrooms and basil. Cook and stir until smooth.


Nutrition

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