Shrimp Salad-Stuffed Avocados

By bakers_delight85

Ingredients

• 1/2 pound deveined peeled cooked medium shrimp, coarsely chopped
• 1/2 cup chopped celery
• 1/4 cup chopped onion
• 3 Tbsp. mayonnaise
• 4-1/2 tsp. capers, drained
• 1 Tbsp. minced fresh parsley
• 2 tsp. Dijon mustard
• 1-1/2 tsp. lemon juice
• 3/4 tsp. dried tarragon
• 1/4 tsp. seasoned salt
• 1/8 tsp. pepper
• 2 medium ripe avocados, halved and pitted

Details

Servings 4

Preparation

Step 1

In a small bowl, combine the first 11 ingredients. Spoon into the avocado slices. Serve immediately.