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Herb Dressing

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6 Servings. A drizzle of this herb pesto will complement virtually any savory dish, and it takes only minutes to make.

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Ingredients

  • 1/2 cup (packed) fresh basil leaves
  • 1/2 cup (packed) fresh flat-leaf parsley leaves
  • 1 tsp. finely grated lemon zest
  • 1/2 tsp. crushed red pepper flakes (optional)
  • 1/2 cup extra-virgin olive oil
  • 1 Tbsp. fresh lemon juice
  • Kosher salt, freshly ground pepper

Details

Preparation

Step 1

Pulse basil, parsley, zest, and pepper flakes, if using, in a food processor until coarsely chopped. Add oil and lemon juice and pulse to combine; season with salt and pepper.

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