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Ingredients
- 1/4 C sugar
- 1 t ground cinnamon
- 2 C Cinnamon Chex cereal
- 2 C Chocolate Chex cereal
- 4 C popped popcorn
- 1/4 C butter
Details
Preparation
Step 1
1. In small bowl, mix sugar and cinnamon; set aside. In large microwave bowl, mix cereals and popcorn.
2. In 1-cup microwavable measuring cup, microwave butter uncovered on High about 40 seconds or until melted. Pour over cereal mixture, stirring until evenly coated.
3. Microwave uncovered on High 2 minutes, stirring after 1 minute. Sprinkle half of the sugar mixture evenly over cereal mixture; stir. Sprinkle with remaining sugar mixture; stir. Microwave 1 minute linger. Spread on waxed paper or paper towels to cool. Store in airtight container.
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