Jodi's Fluffy Cheesecake

By kstatern

Ingredients

• Crust:
• 1/3 c butter
• 1 1/2 c graham crackers
• 1/3 c sugar
• 1/2 c chopped pecans
• Cake:
• 24 oz cream cheese, softened
• 1 1/2 c sugar
• 3 eggs
• 2 c sour cream
• 2 vanilla

Preparation

Step 1

PAM springfrom. Mix all cru st ingredients together and press into springform pam. Mix cream cheese and sugar together. Add eggs, one at a time. Add sour cream and vanilla. Pour into pan. Wrap pan in heavy duty foil and place in wather bath. Bake at 475 degrees for 0 minutes and then reduce heat to 300 degrees for 50 minutes. Keeping cake in oven, tuen heat off and leave in for 2-3 hours.