CHEESE POTATOES

By pete

from Lorraine

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Ingredients

8 LBS of potatoes
2 stick margine
2 C shredded white cheddar cheese
1 pint sour cream
1 small sour cream
1 finely chopped onion

Details

Servings 8

Preparation

Step 1

Melt Marg
pore over potatoes
spread sour cream
salt & pepper

mix gently

mix most cheese - leave some for the top

bake 40 minutes

pre heat oven 350'

PREP POTATOES:

Boil potatoes firmer than potatoes salad - cool off in refrig.