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Ingredients
- 2 lbs hashbrowns
- 2 cups sour cream
- 2 cans cream of mushroom soup
- 1/2 cup melted butter
- 2 cups grated cheese
- 1/4 cup parm. cheese
Details
Preparation
Step 1
Mix all the ingredients together except the parm. cheese.
Spread the mixture in a 9 x 13 pan.
Sprinkle the cheese on top.
Bake uncovered @ 350 degrees for 1 1/2 hours.
Uncover for the last 15 minutes to brown
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