Shanghai Cucumbers

By exdircomp

Ingredients

• Ingredients:
• 12 oz. Peeled and Seeded Cucumbers, cut into 1” pieces
• 1.5 oz. Soy Sauce
• 1 tsp. White Vinegar
• 1/4 tsp. Sesame Oil
• 1/2 tsp. Toasted Sesame Seeds

Preparation

Step 1

Procedure:
1. Mix together the sauce ingredients
2. Mix sauce together with the cucumbers
3. Sprinkle sesame seeds over the top