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Hotel Rice Pudding

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Rate this recipe 4/5 (1 Votes)
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Ingredients

  • Cooking Time: 1 hr 10 min
  • Ingredients
  • 1/4 cup (½ stick) butter
  • 1/2 cup sugar
  • 4 eggs
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1 cup (1/2 pint) sour cream
  • 1 cup raisins
  • 1/3 cup chopped maraschino cherries
  • 3 cups cooked long- or whole-grain rice (not instant)

Details

Servings 8
Adapted from mrfood.com

Preparation

Step 1

Preheat oven to 350°F. Coat a 1-1/2-quart casserole dish with cooking spray.

In a large bowl, cream butter and sugar. With an electric beater, beat in eggs one at a time. Add remaining ingredients and mix well.

Pour into prepared dish and bake 45 to 50 minutes, or until center is set.

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