Slow Cooker Tender and Yummy Round Steak

By princess60

Yummy

Ingredients

• 3 potatoes, peeled and quartered
• 1 onion, chopped
• 6 carrots, peeled and sliced into 1 inch pieces
• 2 pounds boneless round steak
• 1 (1 ounce) package dry onion soup mix
• 1 (10.75 ounce) can condensed cream of mushroom soup
• 3/4 cup water

Details

Servings 6

Preparation

Step 1

Place the potatoes, onion, and carrots in slow cooker.

Cut steak into six pieces, then place the meat on top of vegetables.

In a mixing bowl, combine the soup mix, soup, and water; pour over beef.

Cover and cook on Low for 7 to 10 hours.