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Ingredients
- ●Mix together the above ingredients and moisten with:
- 2 C. rice, cooked with several chicken bouillon cubes.
- 2 chicken breasts, deboned, boiled, and cubed
- Green onions, tops, chopped
- 3 stalks celery, chopped
- 2 bell pepper, chopped
- Several handfuls (?) slivered almonds
- Marinated artichokes, 2 small jars, drained, chopped--save marinade
- 1/3 C. mayonnaise
- 1/4 tea. curry powder
- some of marinade
Details
Preparation
Step 1
●Refrigerate for several hours or overnight. Serve cold.
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