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Baked Applesauce

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Rate this recipe 4/5 (1 Votes)
Baked Applesauce 1 Picture

Ingredients

  • 2 large tart apples, peeled and sliced
  • 3 tablespoons sugar
  • 1/4 to 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon vanilla extract

Details

Servings 2

Preparation

Step 1

Place apples in a greased 1-qt. baking dish. In a small bowl, combine the sugar, cinnamon and vanilla. Sprinkle over apples.
Cover and bake at 350° for 40-45 minutes or until apples are tender. Uncover and mash with a fork. Serve warm. Yield: 2 servings.

Nutrition Facts: 1 serving (1/2 cup) equals 161 calories, trace fat (trace saturated fat), 0 cholesterol, trace sodium, 42 g carbohydrate, 2 g fiber, trace protein.

4 WW Points Plus

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