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Jell-O Cookies


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Jell-O Cookies 0 Picture


  • 1 1/2 cups salted butter softened
  • 1 cup sugar
  • 1 egg
  • 1 tsp vanilla
  • 3 1/2 cups flour
  • 1 tsp baking powder
  • 4 (3 oz) pkg jello You can use any flavors you want



Step 1

Preheat oven to 350°.
Beat butter in large bowl with mixer until creamy. Add sugar and beat until light and fluffy. Blend in egg and vanilla.
Mix flour and baking powder in a separate bowl. Gradually beat in flour mixture.
Divide dough into 4 sections. Add a packet of jello to each section. Knead together with dough. You may want to add a few drops of food coloring to make the dough more vibrant.
Shape dough into 1-inch balls. Roll in white sugar. Place, 2 inches apart, on parchment lined baking sheets. Slightly flatten with bottom of bowl or cup.
Bake 8 to 10 minutes on lined baking sheets. Cool on baking sheets 2 min. Remove to wire racks and cool completely.

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