Roast Beef and Noodle Casserole

By Cindy_Wicker

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Rate this recipe 4/5 (1 Votes)

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Ingredients

1 can roast beef and gravy
1 can cream of mushroom soup
2 cup macaroni, uncooked
corn flake crumbs

Details

Servings 6

Preparation

Step 1

Cook macaroni and drain. Put into casserole dish. Pour mushroom soup and roast beef and gravy over noodles. Mix well and season to taste. Top with corn flake crumbs and bake at 350 degrees for 30 minutes.

4 WW Points Plus