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Ingredients
- 1/3 cup white wine vinegar
- 3 tablespoons water
- 2 tablespoons olive oil
- 2 teaspoons Dijon-style mustard
- 1 clove garlic, minced
- 1/2 teaspoon sugar
- 1/4 teaspoon crushed rosemary
- Dash coarse ground pepper
Details
Preparation
Step 1
Combine all ingredients. Whisk before serving.
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