Pecan Wild Rice

By glomcrae

from Take Five for Every Occasion

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Ingredients

4 cups chicken broth
8 green onions, chopped
1 (10-ounce) can cream of mushroom soup
2 (4-ounce) envelopes mixed long grain and wild rice
1 1/2 cup chopped pecans

Details

Servings 8

Preparation

Step 1

Combine the chicken broth, green onions and undiluted soup in a bowl and mix well. Stir in the rice. Spoon into a 3-quart microwave-safe casserole. Microwave on HIGH for 12 minutes. Stir in the pecans just before serving.