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Sangria Ice

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Ingredients

  • 1 cup cabernet sauvignon or other dry red wine
  • 1 cup water
  • 1 (16 oz.) package frozen mixed berries
  • 1 orange, thinly sliced
  • 2/3 cup fresh orange juice (about 3 oranges)
  • 1/4 cup sugar
  • 6 orange slices

Details

Servings 6

Preparation

Step 1

Combine first 4 ingredients in a large bowl. Cover and chill 8 hours. Remove orange; discard. Press berry mixture through a sieve over a bowl; discard solids. Combine berry mixture, juice, and sugar in an 8-inch dish, stirring until sugar dissolves. Cover and freeze 45 min. Stir berry mixture with a fork every 45 min until completely frozen and slushy (about 4 hours).

Remove berry micture from freezer; scrape mixture with a fork until fluffy. Garnish with orange slices.

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