Ooey Gooey Chex Mix

By Karins_Cookin

Ingredients

• 2 cubes butter
• 1 1/2 cups granulated sugar
• 1 1/2 cups light karo syrup
• 4 cups rice chex
• 4 cups corn chex
• 1 small box golden grahams
• 1 6 oz bag slivered almonds

Details

Servings 20

Preparation

Step 1

In an x-large bowl thoroughly combine cereals and almonds. Set aside. Boil butter, sugar, and karo in a medium saucepan for 3 minutes, stirring constantly. Remove from heat and pour over chex mixture. Fold and combine until evenly coated. You can eat it now or allow it to cool uncovered for a 1/2 hour to let it set up.