Brown Sugar Fruit Dip

By LaLaCooks

Prep: 10 min., Chill: 4 hrs. Choose any fresh, seasonal fruit to pair with this creamy dip. We prefer strawberries, pineapple, and grapes

Ingredients

• 1/2  cup  firmly packed brown sugar
• 1  (8-oz.) package cream cheese, softened
• 1  cup  sour cream
• 1  teaspoon  vanilla extract
• 1/3  cup  coffee liqueur (optional)
• 1  cup  frozen whipped topping, thawed
• Garnish: brown sugar
• Assorted fruit

Details

Servings 4
Adapted from find.myrecipes.com

Preparation

Step 1

1. Beat brown sugar and cream cheese at medium speed with an electric mixer until smooth. Add sour cream, vanilla, and, if desired, coffee liqueur, beating until blended and smooth; fold in whipped topping. Cover and chill 4 hours. Garnish, if desired. Serve with assorted fruit.

Note: For testing purposes only, we used Kahlúa for coffee liqueur.