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CREAM CHEESE CHIVE AND ARTICHOKE SPREAD

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ANNIE'S RECIPE

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CREAM CHEESE CHIVE AND ARTICHOKE SPREAD 0 Picture

Ingredients

  • 1 8-OUNCE PACKAGE CREAM CHEESE
  • 1/8 CUP CHOPPED CHIVES
  • 1/8 CUP MARINATED CHOPPED ARTICHOKE HEARTS (CHOPPED FINE THEN MASHED WITH A FORK.)
  • 1/4 TEASPOON GARLIC POWDER
  • 1/8 TEASPOON GARLIC SALT

Details

Preparation

Step 1

MIX ALLL INGREDIENTS TOGETHER AND SPREAD ON A REALLY GREAT CRACKER.

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