Zucchini "Spaghetti" with Lemon-Chive Dressing- Atkins Recipe
By sheilaolim
All Phases
Serves 4
Net Carbs: 3.7 Fiber: 1 Protein: 2 Fat: 11.5 Calories: 124.5
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Ingredients
- 1 Pound medium zucchinis
- 1 Teaspoon salt
- 1 Tablespoon lemon juice
- 1/2 Cup heavy cream
- 1/4 Cup fresh chives, chopped
Details
Adapted from community.atkins.com
Preparation
Step 1
1.Cut zucchini into long-thin strips - julienne. Place in a colander with salt and allow to stand for 15 minutes.
2.Squeeze excess moisture from zucchini.
3.Combine lemon juice, salt, cream and chives.
4.Toss with zucchini and serve.
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