Shepherd's Pie

By RossanaV

Ingredients

• 1 1⁄2 lbs ground beef, cooked
• 1 envelope of chicken gravy mix
• 10 oz pkg frozen peas, thawed
• 1 pkg ready-made mashed potatoes
• 1 c shredded cheddar

Details

Servings 4
Preparation time 20mins
Cooking time 40mins

Preparation

Step 1

In skillet, add the gravy mix and 1 c water to cooked ground beef. Stir frequently until sauce comes to a boil. Cook 1 min and then spoon into greased 9” square dish. Top with the peas, then thick layer of mashed potatoes, then cheese. Bake 20 min or until heated through and the top is golden brown.