Super Pickles (Mom)

By TMaloy

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Ingredients

1 qt. dill pickles (drain and slice)
1 & 1/2 cup sugar
5 T. white vinegar
1 T. horseradish
1 T. celery seed

Details

Preparation

Step 1

Put back in same jar. Mix 4 ingredients together and pour over pickles. Let stand at room temperature until sugar melts - takes about 24 hours. Put in back of refrig. and forget for at least a month. The longer the better. Enjoy!