Pound Cake

By LadyRev-2

This is an old recipe given to me by Lois Kilpatrick, my friend, Sherry's mom (when I was in seminary)

Ingredients

• 1 pound butter
• 1 box powedered sugar
• Six eggs
• 2 tsps vanilla
• 1 sugar box filled with cake flour

Preparation

Step 1

Mix butter and sugar. Add 6 eggs. Mix

Add one powdererd sugar box of cake flour. Measure the flour in the box, then mix well.

This is all you put in this cake. It is very good.

Bake in angel food cake pan at 325 degrees for 1 1/2 hours.