Weight Watchers Low-Fat Chocolate Crunch Bars (2pts)

By sandycon

24 servings/96 calories per serving/2.2 grams fat/2pts per serving

Ingredients

• 6 cups
• chocolate-flavor crisp rice cereal
• 1 1/2 tablespoons
• margarine
• 1 1/2 tablespoons
• reduced-fat peanut butter
• 8 ounces
• large marshmallows
• (use half 16-ounce package)
• 1/3 cup
• reduced-fat
• semisweet chocolate morsel

Details

Servings 24
Preparation time 10mins
Cooking time 10mins
Adapted from food.com

Preparation

Step 1

Directions:

Prep Time: 10 mins

Total Time: 10 mins

1 Spray a 13 x 9-inch baking dish with non-stick cooking spray.

2 Place the rice cereal in a large bowl.

3 In a saucepan combine the margaine with peanut butter; cook stirring constantly over low heat until marshmallows are melted.

4 Pour the marshmallow mixture over the cereal; stir with wooden spoon until well coated.

5 Add/mix in reduced-fat chocolate morsels.

6 Press the mixture into prepared pan, using a rubber spatula to spread out.

7 Cut into 24 bars.

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