Glazed Snap Peas Recipe

By sjhelling

Ingredients

• 2 packages (24 ounces each) frozen sugar snap peas
• 1/4 cup honey
• 2 tablespoons butter
• 1 teaspoon salt
• 1/4 teaspoon crushed red pepper flakes
• 1/4 cup real bacon bits
• 2 packages (24 ounces each) frozen sugar snap peas
• 1/4 cup honey
• 2 tablespoons butter
• 1 teaspoon salt
• 1/4 teaspoon crushed red pepper flakes
• 1/4 cup real bacon bits

Details

Servings 10
Adapted from tasteofhome.com

Preparation

Step 1

Cook peas according to package directions; drain. Stir in the honey, butter, salt and pepper flakes. Sprinkle with bacon. Yield: 10 servings.