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Chicken Fried Rice

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Ingredients

  • 1/2 Tbsp. sesame oil
  • 1 onion
  • 1 1/2 pounds cooked, cubed chicken meat
  • 2 Tbsp. soy sauce
  • 2 large carrots, diced
  • 2 stalks celery, chopped
  • 1 large red bell pepper, diced
  • 3/4 cup fresh pea pods, halved
  • 1/2 large green bell pepper, diced
  • 6 cups cooked white rice
  • 2 eggs
  • 1/3 cup soy sauce

Details

Servings 7
Preparation time 25mins
Cooking time 40mins

Preparation

Step 1

Heat oil in a large skillet over medium heat. Add onion and saute until soft, then add chicken and 2 Tbsp. soy sauce and stir-fry for 5 to 6 minutes.

stir in carrots, celery, red bell pepper, pea pods and green bell pepper and stir fry another 5 minutes. Then add rice and stir thoroughly.

Finally stir in scrambled eggs and 1/3 cup soy sauce, heat through and serve hot

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