Chicken Salad Roll-Ups

By devogirl

Ingredients

• 1 cup chopped cooked chicken
• 2 celery stalks, diced
• 1 tablespoon mayonnaise
• 1 tablespoon Dijon mustard
• 2 teaspoons lemon juice
• 1/4 teaspoon salt
• 4 slices whole-wheat sandwich bread

Preparation

Step 1

1. In a bowl, combine the chicken, celery, mayonnaise, Dijon, lemon juice, and salt and toss to mix well.

2. Using a rolling pin, roll the bread to 1/4 inch thick.

3. Spread 1/4 cup of the chicken salad mixture on each slice of bread and roll it up.

Makes 4 roll-ups