Peachy Fruit Salad

By carvalhohm

Ingredients

• 1- 20 ounce can pineapple chunks
• 1 can Mandarin oranges
• 2 apples, peeled, cored and diced
• 4 bananas, peeled and diced
• 3 kiwis, peeled and diced
• 1 pint strawberries, chopped
• 1- 21 ounce can peach pie filling

Details

Adapted from hoteatsandcoolreads.com

Preparation

Step 1

In a small bowl, toss the chopped apples and bananas in the reserved pineapple and mandarin orange juice. Allow to sit for 10 minutes.

In a large bowl, combine the peach pie filling, pineapple and oranges. Fold in the rest of the ingredients including the juice until combined. Refrigerate until serving.