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Ingredients
- 1 gallon cranberry juice
- 2 cups pineapple juice
- 2 oranges
- 6 cinnamon sticks
- 8 whole cloves
Details
Servings 16
Preparation
Step 1
Combine the cranberry juice, pineapple juice, orange slices, cinnamon sticks and cloves in a large saucepan. Bring to a boil. Strain into a heatproof punch bowl.
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