Ghosts in the Graveyard

By MarieR

Ingredients

• Topping:
• 1 pk Oreo cookies
• 2 pk chocolate instant pudding
• 3 cups Cool Whip
• 4 oz Milano cookies
• 3 1/2 c Milk
• Cool Whip
• Gummy Worms
• candied corn

Details

Servings 10
Preparation time 10mins
Cooking time 10mins
Adapted from grouprecipes.com

Preparation

Step 1

Place cookies in zip-lock bag and crush using a rolling pin

Make pudding as directed and let stand for 5 minutes

Stir in the cool whip, and 1/2 the cookies.

Spoon mixture into a 13"x9" baking dish.

Sprinkle with the remaining cookies.

Refrigerate 1 hour.

Decorate using rectangular cookies as tombstones, etc.
Use cool whip to make ghost-shaped blobs on the top, create swirls of *ghosts* on top, use pieces of black licorice for the eyes.

Place the candied corn around the top.