Turkish Salad
By tammy1365
This delicious fresh vegetable salad is found on dining tables throughout Turkey and served prior to the main course.
Rate this recipe
4.7/5
(6 Votes)
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Ingredients
- 1 1/2 cups diced tomatoes
- 1 cup diced green bell pepper
- 1 cup diced peeled cucumber
- 1/2 cup minced fresh parsley
- 1/3 cup green onion
- 1/4 cup fresh lemon juice
- 2 tablespoons water
- 1 tablespoon olive oil
- 1/4 teaspoon salt
- 1/8 teaspoon fresh ground pepper
Details
Servings 1
Preparation time 15mins
Cooking time 15mins
Adapted from food.com
Preparation
Step 1
1 Combine all ingredients in a bowl and chill for at least 1 hour before serving.
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