Chicken and Gravy (Slow Cooker)

By á-32188

Ingredients

• 1 pound chicken breasts
• 2 packets dry chicken gravy mix (0.87 ounce packets)
• 1 10 3/4 ounce can cream of chicken soup (cream of mushroom)
• 2 cups of water
• 1/8 teaspoon black pepper
• mushrooms (optional)
• onions (optional)

Details

Adapted from themagicalslowcooker.com

Preparation

Step 1

Put the gravy packets, cream of chicken soup, water and pepper in your slow cooker.
Whisk until the gravy is as smooth as you can get it.
Add the chicken breasts (no need to pre-cook or brown)
Cook on low for 8 to 10 hours