Cream cake filling

Cream cake filling
Cream cake filling

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/2 c granulated sugar

  • 1/3 c whole milk

  • 2/3 Crisco

  • 1/4 tsp salt

  • 1 tsp vanilla

  • 1 tbls water

  • 1/2 c confectioners’ sugar

Directions

I torte a chocolate cake, pipe it between the layers, then do a chocolate Ganache over top. I also spiraled the cream in a curly pattern over the Ganache to make it look like an over sized Hostess Cupcake!

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