Premier White Buttercream

By Debbie54

Ingredients

• 1 6oz package (3 foil wrapped bars) white baking bars, broken up
• ¼ heavy cream
• 1 cup cold butter, cut into pieces
• 1 cup confectioner sugar

Preparation

Step 1

Combine over hot (not boiling) water, white baking bars and cream; stir until baking bars are melted and mixture is smooth. Transfer to large mixer bowl; cool to room temperature

Gradually beat in cold butter and confectioner sugar; beat until light and fluffy.

Buttercream may be made ahead and refrigerated; beat until light and fluffy before using.