Dirty Steve's Original Wing Sauce

By mm_food4me

Ingredients

• 8 cups red hot sauce, such as Frank's
• 2 cups melted butter
• 1/2 cup mango habanero sauce
• 8 tablespoons brown sugar
• 4 teaspoons chili powder
• 4 teaspoons garlic powder
• 4 teaspoons onion powder
• 4 teaspoons black pepper
• 4 teaspoons cayenne pepper
• 4 teaspoons seasoning salt
• Canola oil, for frying
• 1 pound chicken wings
• 1 1/2 tablespoons seasoning salt

Details

Servings 4
Adapted from foodnetwork.com

Preparation

Step 1

For the wing sauce: Mix the hot sauce, butter, mango habanero sauce, brown sugar, chili powder, garlic powder, onion powder, black pepper, cayenne pepper and seasoning salt in a bowl. Stir vigorously until completely combined.

For the wings: Heat canola oil in a deep-fryer to 350 degrees F. Sprinkle the chicken wings with the seasoning salt. Fry the chicken wings in the heated oil until crispy, about 15 minutes.

Mix the wings in 1 cup of the wing sauce until well coated and serve.

A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.