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Cocktail Meatballs

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Rate this recipe 4/5 (1 Votes)
Cocktail Meatballs 0 Picture

Ingredients

  • 1 bag frozen meatballs
  • 1 bottle Chili Sauce
  • 1 10 oz. jar grape jelly
  • Can use peach preserves or other jellies as desired.

Details

Preparation

Step 1

Heat Chili Sauce and jelly together, pour over thawed meatballs. Heat in crock pot. Serve and enjoy.

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