Cherry Pineapple Coconut cobbler

By sherree

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Ingredients

1 can crushed pinapple undrained
1 can cherry pie fillng
1/2 c. coconut
1 box yellow cake mix
1 c. pecans
1 1/2 sticks butter

Details

Preparation

Step 1

Greas and flour 9x13 pan. Mix first three together and pour into pan. spinkle dry cake mix over top. spinkle on nuts. Slice butter into 1/4 in thick squares and layer evenly over the top. Bake 350* for 50 to 55 minutes.