Honey Dijon Salmon
By LFritz527
Calories 389
Fat 21 g
Sat Fat 4g
Cholestrol 101mg
Sodium 123mg
Fiber 4g
Carb 17g
Protein 37g
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Ingredients
- 2 Tbsp dijon mustard
- 4 tsp honey
- 2 tsp parsley
- 1/4 cup bread crumbs
- 4 salmon fillets
- 4 lemon wedges
Details
Servings 4
Preparation time 20mins
Cooking time 30mins
Preparation
Step 1
Preheat oven to 450 degrees. Mix mustard and honey. In separate bowl mix bread crumbs and parsley. Place salmon in baking dish and spoon the mustard mix and bread crumbs over fillets. Bake 10 minutes or until flaky. Serve with lemon wedges
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