Impossible Quesadilla Pie

By Debbie54

Ingredients

• 2 cans (4 oz each) chopped green chilies drained
• 4 cups shredded cheddar cheese
• 2 cups milk
• 1 cup bisquick baking mix
• 4 eggs

Preparation

Step 1

Heat oven to 425. Grease pie plate, 10-1 ½ inches. Sprinkle chilies and cheese in plate. Beat remaining ingredients until smooth, 15 seconds in blender on high or 1 minute with hand beater. Pour onto plate. Bake until knife inserted between center and edge comes out clean, 25-30 minutes. Cool 10 minutes. Serve with sour cream and guacamole if desired.