Pork Chop and Rice Casserole

By Cindy_Wicker

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Ingredients

1 can French onion soup
1 can beef broth
1 cup rice, uncooked
4-6 pork chops

Details

Servings 4

Preparation

Step 1

Pour uncooked rice in 9 x 13 pan. Add soups and mix well. Season pork chops and sear on both sides in frying pan. Place chops on top of rice in pan. Pour a small amount of water in frying pan and loosen pan juices. Pour over pork chops. Cover pan and bake for 1 hour at 350 degrees.