Whole Wheat Buttermilk Bread

By ALICJA

Quick bread from South Africa

Ingredients

• 1 cup white flour
• 1 heaping cups coarsely ground whole wheat flour
• 3 tbsp sesame seeds
• 2 tbsp toasted wheat germ
• 1 tbsp brown sugae or honey
• 1 tsp salt
• 1 heaping tsp baking soda
• 2 cups buttermilk

Details

Servings 19

Preparation

Step 1

Preheat oven to 400 F
Mix all dry ingredients thoroughly.Make a well in the center and add all of the buttermilk at once.Combine ingredients and add a little water if the mixture is too dry.
Grease and flour a bread pan.Pour the
mixture into the pan and bake for about
40 min.Cool and serve.