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Toffee

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Ingredients

  • 1/2 lb butter
  • 1 tsp vanilla
  • 1 pinch salt
  • 1 cup sugar
  • 4 plain Hershey bars. Or 1 cup chocolate chips
  • 1/2 cup ground walnuts

Details

Preparation

Step 1

Put butter, vanilla, salt and sugar into a large frying pan. Cook until light brown, stirring constantly, about 10-15 minutes. (Burns easily so watch). Pour into well-buttered pan. Lay chocolate chips or bars across the top. Spread as it melts. Cover with nuts. Pack well, cool. Break into pieces.

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