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Mexican Cornbread

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Ingredients

  • 1 Cup Yellow Corn Meal
  • 1 Cup Milk
  • 1/2 to 1 tsp salt
  • 1/2 Cup oil
  • 1 can cream style corn
  • 2 to 4 Jalapeno peppers (chopped very fine)
  • Sharp Cheese shredded 1 cup

Details

Preparation

Step 1

Mix all ingredients together and pour into well greased 13 X 9 X 2" pan. Bake 25 to 35 minutes at 350 degrees. Slice into squares.

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