Cream Cheese Brownies

Cream Cheese Brownies
Cream Cheese Brownies

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

8

inch square

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

8

servings

Ingredients

  • 1- 4 oz pkg German Chocolate

  • 3 T butter

  • 1 - 3oz pkg cream cheese

  • 2 T butter

  • 1/2 c sugar

  • 1 T flour

  • 1 egg

  • 1/2 tsp vnailla

  • 2 eggs

  • 1/2 tsp baking powder

  • 3/4 c sugar

  • 1/2 c flour

  • 1/4 tsp salt

  • 1/2 tsp vanilla

  • 1/4 tsp alomond extract

Directions

Melt 4 oz choc and 3 T butter, set aside to cool. Cream Cr cheese, butter, sugar, add flour and egg, vanilla. Set aside. Choc Mix: Beat eggs, add dry ingredients, stir well. Add to choc mixture and flavorings. Grease and flour 8 in pan. Spread 1/2 choc batter into bottom of pan. Top with cream cheese, spread with rest of choc batter. Cut through batter with knife. Bake 350 for 35 mintes.

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